Our  Red, Rose and Fruit Wines

Leon Millot

A hybrid between old world French vines and hardy American stock. Smooth, smoky, round wine with velvety subtle notes of raspberry, cherry and a touch of chocolate.

Marquette

Deep red, medium bodied wine made from grapes specifically designed to grow in colder climates. Lovely match for steaks, sausages, bold cheese and hardy pastas.

Sole Di Sera

An irresistible blend of Leon Millot and Marquette wines. Its wide spectrum of flavors compliments beef, sharp cheeses.

Rose'

A lively semi sweet wine. Notes of strawberry, cherry and watermelon. Its crispness is a great fit with snacks, spicy sauces or simply delicious on it's own.

Rhubarb

A sensational sweet wine, fantastic with pork loin and roasted fennel, or any dessert.

Pater Familias

Light Fruity and delicious with food or on its own. Lingering mouth feel, amazing with pork loin stuffed with cheese and ham, enjoy with your friends and family.

Our White Wines

Sur-Lie Frog

Creamy, dry - it's outstanding with pumpkin ravioli, cheddar cheese or grilled veal with sauteed mushrooms.

LaCrescent

The balanced sweetness of this crisp white wine earned a Gold Medal in the Indy International Wine Competition and New York Finger Lakes.

Ragazza Di Sole

A lovely semi sweet white wine. Pairs well with chicken and cheese.

Brianna

A soft, delightful semi sweet white wine with a smooth finish, Ideal with ham, tropical fruits and mild cheeses.